BLOGS

8 Ideas for Mother's Day Brunch!

As we mentioned in our recent Mother's Day Gift Guide blog post, mom's everywhere deserve to be celebrated more than ever this year.  While you should definitely get the moms in your life something nice, a Mother's Day Brunch (or...
Read more

Recipes to Celebrate Spring!

The days are getting longer, the temperatures and the flowers are starting to rise and we’re starting to look forward to a new season. Spring is in the air! Spring, as with any season, brings with it it’s own set...
Read more

Beet Gazpacho

What you'll need: 4 medium beets 1/4C red onion, finely diced 1 large garlic clove 3 Persian cucumbers, sliced 1/2C fresh dill, chopped 2 Tbsp sherry vinegar 1/2 tsp kosher salt, more to taste 1/4 tsp fresh pepper How you'll do it: In...
Read more

Strawberry Quinoa Salad

What you'll need: 1 cup quinoa 2C water 1 lb strawberries, thinly sliced 2C cucumber, finely diced 1/4C red onion, finely diced 1Cup fresh mint, chopped 1C Italian parsley Chopped 4 Tbsp olive oil 1 Tbsp red wine vinegar 2...
Read more

New Meal Monday: Rhubarb Crisp

Today's post marks a new unplanned annual tradition for our New Meal Monday's blog posts. It is our 3rd installment of "My mother-in-law has a bunch of rhubarb in her garden, so let's make something with rhubarb"!  Last year we...
Read more

What's Cooking?! April @ Kiss the Cook

Spring is in the air here in Vermont (knock on wood) and we've got a full schedule of events and sales! Whether you're looking for recipe inspiration, a great deal on some new bakeware, or a little incentive to kick-start...
Read more

What's Cooking in May at Kiss The Cook!

May is BBQ Month and we have a lot of great samplings, demos, sales, and new products all month long!In order to get you ready for summer, we're celebrating BBQ Month with 20% OFF ALL BBQ & Grilling supplies all...
Read more