Boning Knives & Fillet Knives
Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the...
Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily maneuverable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. 5" blade. "WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-...
$115.00
WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged ...
WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. A CLASSIC 6" Narrow Flexible Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the ...
$135.00
VERSATILE DE-BONING TOOL. Trim or remove meat from the bone with ease. This knife's pointed tip ...
VERSATILE DE-BONING TOOL. Trim or remove meat from the bone with ease. This knife's pointed tip easily pierces meat while the curved-edge allows for smooth, clean cuts close to and around the bone. IDEAL FOR DELICATE CUTS. Delicate poultry and fish can be difficult to debone with accuracy. The curved yet flexible blade allows for a better working angle when cutting fish or thin cuts of meat that are more intricate to bone and easily pierced. EASY HANDLING. This knife features an ergonomic Fi...
$44.99
CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exc...
CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip. The CLASSIC IKON 5" Boning Knife is ideal for removing bones in pork, beef or chicken. The long narrow curved blade enables the knife to move ...
$160.00
Swiss Classic Flexible Fillet 8"
The Swiss Classic handle has a super comfortable ergonomic shape for a wide variety of hand shape...
The Swiss Classic handle has a super comfortable ergonomic shape for a wide variety of hand shapes, and since it's molded, is very resistant to water infiltration along the point where the handle meets the blade. These knives are quite sharp, take an edge great, are easy to resharpen and maintain in general, and are just great all-around workhorses for the home user and professional alike
$54.99
8.25" Swedish Filet Flexible Knife
Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning ...
Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. Designed in traditional Swedish filet style, this flexible knife bends softly and is perfect for cutting fish with precision. Double-beveled edge accommodates both right- and left-handed users. Lightweight design features perfect balance, helping reduce hand fatigue and providing you with greater control. Ergonomic, molded handle ensures comfortable slicing, and Global’s signatur...
$149.95
1 – 7 product(s) of 7