Chef's Knives

Pure Komachi 2 Chef's Knife

The Kai Pure Komachi 2 Chef's knife is the workhorse blade for the kitchen. Ideal for any choppi...

The Kai Pure Komachi 2 Chef's knife is the workhorse blade for the kitchen. Ideal for any chopping, mincing, or dicing tasks.  As with the rest of the Komachi knife collection, these trendy and colorful blades are made with high-quality, non-stick, stainless steel and with ergonomically designed handles. Lending themselves to both easy cutting and quick slicing without fatigue. It is surely a necessary addition to any cutlery collection. A matching sheath is also included for safety and easy...

$14.00 $16.00 (2 variants)

Classic Cook's

"WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged...

"WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The CLASSIC Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitc...

$135.00 $200.00 (5 variants)

Classic Ikon Cook's Knife

"CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, ex...

"CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip. The CLASSIC IKON Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purp...

$170.00 $200.00 (2 variants)

Luna Chef's Knife

If you could own only one kitchen knife, the chef's knife would be the one. It's the one knife th...

If you could own only one kitchen knife, the chef's knife would be the one. It's the one knife that does it all: slice, dice, mince—the Kai Luna Chef’s Knife is the one you’ll reach for every time you cook. The large blade provides plenty of cutting length so you can handle even larger foods with ease. The belly curve makes it simple to do rocking cuts for processing herbs and smaller foods quickly. If you own no other knife, you must own this one High-carbon, high-chromium German DIN1.4116 s...

$19.00

Lamson Fire Series Chef's Knife

  The Chef's Knife is the workhorse of the kitchen. Its broad blade dices, slices, and chops frui...

  The Chef's Knife is the workhorse of the kitchen. Its broad blade dices, slices, and chops fruits, vegetables, and meats while lifting knuckles up from the cutting board.  Signature craftsmanship. Meticulously handmade in the USA, each Lamson knife is finished to perfection with proprietary polishing and sharpening processes.Unmatched quality. Blades forged from the finest high-carbon stainless steel from Solingen, Germany (Grade 4116) pair with sleek, sturdy handles.Lamson blades are preci...

$119.99 $139.99 (3 variants)

Rosewood Chef's Knife

Victorinox Rosewood Chef's knives feature a Classic Rosewood handle and extremely sharp blade tha...

Victorinox Rosewood Chef's knives feature a Classic Rosewood handle and extremely sharp blade that holds its edge. As with all Victorinox knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit. Victorinox kitchen knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched ...

$46.99 $79.99 (3 variants)

Miyabi Kaizen II Chef's Knife

The Miyabi Kaizen II Chef's Knife is the most indispensable of all knives. Perfectly diced onions...

The Miyabi Kaizen II Chef's Knife is the most indispensable of all knives. Perfectly diced onions and peppers, slender zucchini matchsticks, roll cut carrots and thinly shredded cabbage are just a few strokes away with this powerful, versatile tool. The Miyabi Kaizen II collection is a stunning example of the finest Japanese craftsmanship. Features excellent cutting edge retention and sharpness. The core of the blade is surrounded by 49 layers of steel which make up the unique Damascus design...

$169.99 $179.99 (2 variants)

Lamson Walnut Series Chef's Knife

 The Chef's Knife is the workhorse of the kitchen. Its broad blade dices, slices, and chops fruit...

 The Chef's Knife is the workhorse of the kitchen. Its broad blade dices, slices, and chops fruits, vegetables, and meats while lifting knuckles up from the cutting board.  Signature craftsmanship. Meticulously handmade in the USA, each Lamson knife is finished to perfection with proprietary polishing and sharpening processes.Unmatched quality. Blades forged from the finest high-carbon stainless steel from Solingen, Germany (Grade 4116) pair with sleek, sturdy handles.Lamson blades are precis...

$119.99 $139.99 (3 variants)