Cutlery
A display-worthy santoku knife. Hand-sharpened by highly skilled artisans, the full-tang X-7 ste...
A display-worthy santoku knife. Hand-sharpened by highly skilled artisans, the full-tang X-7 steel blade ripples with a beautifully hammered surface that encourages sliced foods to slide right off. Faux wood grain in blue and black streaks the lightweight and durable octagonal handle, secured with a single mosaic rivet as a finishing touch. Presented in a deep blue wood magnetic sword-style sheath for secure storage. Cangshan ® Kita Blue 7" Santoku Knife. Hand-sharpened X-7 proprieta...
$139.99
When a knife's edge becomes dull, you can reset the edge with a diamond steel or ceramic steel. T...
When a knife's edge becomes dull, you can reset the edge with a diamond steel or ceramic steel. The difference between a diamond steel or ceramic steel and honing steel, is that a diamond steel and ceramic steel will actually grind away material from the knife, allowing it to reset the edge. The shape of a diamond sharpening steel produces an optimum edge when sharpening knives. The diamond sharpening steels have a solid stainless steel core and the surface is covered in diamond grains. Depen...
$100.00
Swiss Classic Straight Chef's Knife
The perfect addition to any prep cook's knife set, this chef's knife features a sharp, pointed bl...
The perfect addition to any prep cook's knife set, this chef's knife features a sharp, pointed blade that makes quick work of a variety of common kitchen tasks. Designed for exceptional durability, Victorinox lasts up to 60% longer than typical knives, making this piece a valuable workhorse. Plus, its stamped construction makes it an economical choice, as well.
$46.99 – $74.99 (3 variants)
The HELENA Series is an elegantly minimalist interpretation of the modern kitchen knife. A slim, ...
The HELENA Series is an elegantly minimalist interpretation of the modern kitchen knife. A slim, semi-bolster perfectly balances the knife's full tang while complementing the sleek, smooth lines of the handle. Two stain-resistant steel rivets solidly fasten the ergonomic handle to the blade, providing a secure, comfortable grip. Every blade is forged from high-alloy German X50CrMoV15 steel and meticulously heat treated, ensuring a razor-sharp edge with exceptional durability and edge retentio...
$29.99 – $29.99 (3 variants)
Mince or slice, chop vegetables or disjoint large cuts with this Santoku knife, crafted to beauti...
Mince or slice, chop vegetables or disjoint large cuts with this Santoku knife, crafted to beautifully handle even the heaviest kitchen use. The hand-sharpened, full-tang blade is forged from X-7, a durable and stain-resistant Japanese steel, and features unique Damascus patterns across the face. Rich, ultra-dense African Blackwood handles balance the knife while providing exceptional comfort and precision for the chef. Each knife comes with a dark Walnut wood magnetic Saya style sheath that ...
$139.99
WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged ...
WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The Two Piece Starter Set includes a 3 1/2" Paring Knife and 8" Cook’s Knife.
$225.00
The Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing ...
The Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing or chopping. Its shape is reminiscent of a cleaver but should not be confused with it as a Nakiri is not suitable for rough tasks (such as splitting bones). The very sharp and finely ground blade is more designed to prep vegetables, herbs and fruit very quickly and finely. The dimpled edge of the knife (slight depressions in the blade that allow small pockets of air to form) prevents ingredients f...
$135.00 – $170.00 (2 variants)
"WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged...
"WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The CLASSIC 6"" Utility Knife is smaller than a cook’s knife but larger than a paring knife, making it the perfect knife for magnitude of tasks....
$95.00 – $115.00 (2 variants)