Cutlery
A cross between a chef's and a vegetable knife. Great for cutting meat, poultry, fish and vegetab...
A cross between a chef's and a vegetable knife. Great for cutting meat, poultry, fish and vegetables.
$129.95
Hand-sharpened X-7 steel blade G-10 fiberglass octagonal handle with faux wood grain design Sin...
Hand-sharpened X-7 steel blade G-10 fiberglass octagonal handle with faux wood grain design Single stainless steel mosaic rivet 67 layers of Damascus steel cladding Ultra6 heat treatment for enduring strength ~60 on the Rockwell hardness scale Full-tang Ashwood sheath with magnetic interior Hand wash only Imported
$75.99
Designed by Michelin-starred chef Thomas Keller and crafted by award-winning cutlery maker Cangs...
Designed by Michelin-starred chef Thomas Keller and crafted by award-winning cutlery maker Cangshan. Single large rivet features Thomas Keller's initials. This 8" chef's knife's slightly curved edge rocks back and forth for quick, accurate slicing, mincing and dicing. Forged from Swedish Damasteel RWL34 powdered steel, an extraordinarily fine-grained, high-alloy steel known for its excellent edge strength, hardness and corrosion-resistance. Full-tang blade construction. Bolster-free design s...
$199.95
The Shun Classic Blonde Utility Knife is multipurpose and very, very handy. Between a chef's knif...
The Shun Classic Blonde Utility Knife is multipurpose and very, very handy. Between a chef's knife and a paring knife in size, the utility knife has a narrow, straight blade that's perfect for a multitude of small tasks where more precise cuts are needed. Trimming green beans, cutting cauliflower florets, cutting sandwiches in half, all are tasks well suited to the Shun Classic Blonde 6" Utility Knife. Its very slightly curved belly enables it to do moderate rocking cuts. It's nimble enough t...
$134.95
After a chef's knife and a paring knife, some cooks say that the knife they most can't live with...
After a chef's knife and a paring knife, some cooks say that the knife they most can't live without is their bread knife. It's a crime to ruin a fresh loaf of bread by smashing it beneath the blade of a dull knife. The wide, “low frequency” serrations on the Shun Classic Bread Knife are not only razor-sharp, but they do a much better job slicing any type of bread than a straight-edged knife. The undulating serrations provide the power you need to gently saw through a crusty loaf without tear...
$189.95
Lightweight, precisely balanced 6-1/4-inch boning knife with flexible blade. Edge retains razor s...
Lightweight, precisely balanced 6-1/4-inch boning knife with flexible blade. Edge retains razor sharpness exceptionally well, hand wash only, dry thoroughly. Stainless-steel handle molded for Comfort, dimpled for safe grip.
$109.95
Miyabi Kaizen II 3.5" Paring Knife
The 3.5-inch paring knife is one of the most essential kitchen knives to have in your kitchen. Th...
The 3.5-inch paring knife is one of the most essential kitchen knives to have in your kitchen. This ultra-sharp blade is ideal for smaller tasks like peeling vegetables, creating garnishes, and segmenting citrus. MIYABI moves one step closer to perfection with Kaizen II – Japanese for “improvement” or "change for the better." Handcrafted in Seki, Japan, a city renowned for the highest quality cutlery production, the Kaizen II collection boasts traditional Japanese craftsmanship combined with ...
$124.99
Carrying your cutlery is safe and simple with this case, as it features 3 zippered compartments w...
Carrying your cutlery is safe and simple with this case, as it features 3 zippered compartments with 9 knife pockets inside allowing you to tote all your tools at once. Allowing ample space for storage, this knife case features three full width zippered compartments within an exterior zippered pocket. Two full cutlery compartments. Two full nylon mesh accessory pouches. A detachable shoulder strap allows you to sling this bag over your shoulder for easy carrying. It's also adjustable so you ...
$39.95