Cookbooks

Welcome to our collection of cookbooks, where we bring together a diverse range of culinary creations from various authors. We have curated a selection that showcases the best recipes, techniques, and flavors. Explore our catalog and discover a treasure trove of cookbooks that will inspire you to embark on new culinary adventures. Whether you're seeking classic dishes, contemporary twists, or specialized cuisines, our carefully sourced collection offers a wide array of options to satisfy every taste and skill level. Find your next favorite cookbook and elevate your culinary repertoire with the expertise and creativity of different authors.

Let Them Eat Cake

You can have your cake and eat it too with celebrity baker Gesine Bullock-Prado’s latest cookbook...

You can have your cake and eat it too with celebrity baker Gesine Bullock-Prado’s latest cookbook. Featuring more than eighty delicious, indulgent cookies, pies, cakes, and more with proven swap-outs that give the option of making each dessert healthy, gluten-free, and vegan.                               In today’s allergy-prone and health-obsessed world, there are times when the refined sugar, eggs, wheat, or butter in our favorite treats just won’t cut it. Let Them Eat Cake includes classi...

$35.00

Let's Eat France!

1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, ...

1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France Named a Best Food Book of the Year / Best Book to Gift by the New York Times Book Review, National Geographic, Houston Chronicle, The Guardian, Real Simple, and more There’s never been a book about food like Let’s Eat France! A book that feels literally larger than life, it is a feast for food lov...

$60.00

Let's Eat Italy! Everything You Want to Know Ab...

"A fantastic read for foodies and a luscious culinary reference.”—BooklistFrom the same team that...

"A fantastic read for foodies and a luscious culinary reference.”—BooklistFrom the same team that created Let’s Eat France! comes this celebration of Italian food in the form of an oversized, obsessively complete, visual feast of a book. With a mix of gastronomy, food science, history, cultural references, legend, lore, charts, graphs, photos, and illustrations, every one of the 400 pages in Let’s Eat Italy! is an alluring and amusing journey into Italian food. Readers will find recipes for c...

$60.00

Lidia's A Pot, A Pan, & Bowl

Lidia Bastianich "doyenne of Italian cooking" (Chicago Times) makes Italian cooking easy for ever...

Lidia Bastianich "doyenne of Italian cooking" (Chicago Times) makes Italian cooking easy for everyone with this new, beautifully designed, easy-to-use cookbook. Here are more than 100 homey, simple-to-prepare recipes that require fewer steps and fewer ingredients (not to mention fewer dirty pots and pans!), without sacrificing any of their flavor.

$29.95

Lidia's Family Table

Lidia's warm presence is felt on every page of this book, explaining the whys and wherefores of w...

Lidia's warm presence is felt on every page of this book, explaining the whys and wherefores of what she is doing, and the brilliant photographs take us right into her home, showing her rolling out pasta with her grandchildren, bringing in the summer harvest, and sitting around the food-laden family table. As she makes every meal a celebration, she invites us to do the same, giving us confidence and joy in the act of cooking.

$35.00

Lidia's Italian-American Kitchen

From the beloved TV chef and best-selling author—loved by millions of Americans for her simple, ...

From the beloved TV chef and best-selling author—loved by millions of Americans for her simple, delectable Italian cooking—comes her most instructive and personal cookbook yet.Focusing on the Italian-American kitchen—the cooking she encountered when she first came to America as a young adolescent—Lidia pays homage to this “cuisine of adaptation born of necessity.” But she transforms it subtly with her light, discriminating touch, using the authentic ingredients, not accessible to the early i...

$35.00

Little Cooks~ Fun and easy recipes to make with...

Whether it’s breakfast, lunch, or dinner, these yummy, whimsical, and easy-to-make recipes will e...

Whether it’s breakfast, lunch, or dinner, these yummy, whimsical, and easy-to-make recipes will encourage kids and parents get in the kitchen and have fun cooking together. Written for both kids and adults, and filled with colorful photos and illustrations, each recipe is easy to follow along.Filled with delicious, easy-to-prepare recipes and lots of ideas for making wholesome food fun, this colorful cookbook encourages kids to get creative in the kitchen and start cooking. Each recipe featur...

$19.95

Little Local Vermont Cookbook~ Recipes for Clas...

30 classic Vermont recipes to treasure The Little Local Vermont Cookbook brings the natural flavo...

30 classic Vermont recipes to treasure The Little Local Vermont Cookbook brings the natural flavors of the Green Mountain State to your table. Whether you’re starting the day with Maple Bacon Skillet Biscuits or enjoying a midday meal of Cheddar Ale Soup, this sweet little book will pack a powerful punch of nostalgia. No matter where you’re eating, you can round out your evening with Harvest Stuffed Squash, followed by a batch of classic Maple Ginger Cookies, and you’re guaranteed to feel lik...

$14.95