Vermont Smoke & Cure Stick
Made with molasses, paprika and other spices, Vermont Smoke & Cure's BBQ Seasoned Beef Stick delivers the tangy-sweet snack of true BBQ flavor
From vegetarian-fed meats raised without antibiotics or added hormones. Made without sodium nitrate or preservatives. Gluten-free, nut-free and dairy-free.
Ingredients: Beef, Molasses Powder, Sea Salt, Less Than 2% of: Sugar, Paprika, Spices, Tamarind, Cherry Powder, Celery Powder, Onion Powder, Garlic Powder, Lactic Acid Starter Culture (Not from Milk). Encased in Colored (Beta-Carotene, Caramel) Beef Collagen Casing.