Winter Sale
Milk Street: The World in a Skillet
125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet—A...
125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet—America's most common cooking tool—from the James Beard Award-winning team at Milk Street. From a wok to a clay pot, every cuisine has a ubiquitous pot or pan that can cook just about anything. In the United States, the most common pan is a simple 12-inch skillet. Here you’ll find 125 recipes that will transform and expand the way you use this versatile piece of cookware. To liberate the skillet fr...
$35.00
The long-awaited new book from the best-selling and beloved author of The Smitten Kitchen Cookboo...
The long-awaited new book from the best-selling and beloved author of The Smitten Kitchen Cookbook and Smitten Kitchen Every Day—a collection of essential recipes for meals you'll want to prepare again and again.Deb Perelman is the author of two best-selling cookbooks; one of the Internet's most successful food bloggers; the creator of a homegrown brand with more than a million Instagram followers; and the self-taught cook with the tiny kitchen who obsessively tests her recipes to make sure t...
$35.00
Maple Syrup Cookbook, 3rd Edition. Over 100 Rec...
Maple Syrup Cookbook has convinced thousands of readers that maple syrup makes everything taste b...
Maple Syrup Cookbook has convinced thousands of readers that maple syrup makes everything taste better. Now, the revised third edition of this classic cookbook features full-color photographs and a dozen of the author’s favorite new recipes. In all, the book now offers more than 100 ways to enjoy maple syrup at every meal, including Buttermilk Corn Cakes, Banana Crêpes with Maple Rum Sauce (perfect for brunch), Maple Cream Scones, Lacy Sweet-Potato Patties, Maple Bacon Strata, Curried Pumpkin...
$14.95
One-Bowl Meals ~Simple, Nourishing, Delicious
Inspired Combinations for the Way We Love to EatWhether for breakfast, lunch, or dinner, and com...
Inspired Combinations for the Way We Love to EatWhether for breakfast, lunch, or dinner, and complete with protein, fresh fruits or vegetables, and grains, a one-bowl meal checks all the boxes—delicious, nourishing, casual, filling, seasonal. And in the hands of Maria Zizka its possibilities are even more exciting, with thirty brilliant combinations organized by base—oatmeal, chia, or yogurt for breakfast, and grains, noodles, or greens to build mains. Plus, there are tips, tutorials, and su...
$19.95
The Wusthof 22 Slot Block holds 4 chef knives, 8 steak knives, and 10 other slots for your other ...
The Wusthof 22 Slot Block holds 4 chef knives, 8 steak knives, and 10 other slots for your other Wusthof knives.
$74.99
The paring knife is an indispensable kitchen prep knife. For peeling, trimming, making decorative...
The paring knife is an indispensable kitchen prep knife. For peeling, trimming, making decorative cuts, or even for cutting small foods like shallots or garlic, the compact size of the paring knife gives you complete cutting control. Since every kitchen needs a paring knife—and since you are sure to use it just about every time you cook—it makes sense to own a paring knife you can love. May we suggest the Shun Premier Blonde Paring Knife? Of course, it is beautiful. But its real beauty comes ...
$134.95
Thomas Keller 5" Serrated Utility Knife
Designed by Michelin-starred chef Thomas Keller and crafted by award-winning cutlery maker Cangsh...
Designed by Michelin-starred chef Thomas Keller and crafted by award-winning cutlery maker Cangshan. This serrated utility knife is especially effective on soft bread with hard crusts and tomatoes with waxy, slippery skin. Forged from Swedish Damasteel RWL34 powdered steel, an extraordinarily fine-grained, high-alloy steel known for its excellent edge strength, hardness and corrosion-resistance. Ultra-precise 6-stage heat treatment creates a Rockwell hardness rating of 61 +/-2, allowing the ...
$119.95