SHUN

Classic 7" Santoku

A santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the santoku is used for ...

A santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen. The name means “three virtues.” Depending on who you ask, the name refers either to the three types of foods it works well with—vegetables, proteins, and fruit—or for the three types of cuts at which it excels—slicing, dicing, and chopping. This Shun Classic Santoku also features hollow-ground indentations on the blade help reduce friction so the blade ...

$189.95

Classic Blonde 3.5" Paring

The Shun Classic Blonde Paring Knife is the second of the most essential kitchen knives every coo...

The Shun Classic Blonde Paring Knife is the second of the most essential kitchen knives every cook should have on hand. After a chef's knife, you need a paring knife. It's perfect for any paring task, from hulling strawberries to peeling an apple. It also handles jobs such as chopping small foods, such as garlic cloves or ginger, against a cutting board. The blade is the perfect length for most jobs and the new light blonde-colored handles offer beauty, comfort, and control.

$114.95

Classic Blonde 6" Utility

The Shun Classic Blonde Utility Knife is multipurpose and very, very handy. Between a chef's knif...

The Shun Classic Blonde Utility Knife is multipurpose and very, very handy. Between a chef's knife and a paring knife in size, the utility knife has a narrow, straight blade that's perfect for a multitude of small tasks where more precise cuts are needed. Trimming green beans, cutting cauliflower florets, cutting sandwiches in half, all are tasks well suited to the Shun Classic Blonde 6" Utility Knife. Its very slightly curved belly enables it to do moderate rocking cuts. It's nimble enough t...

$134.95

Classic Blonde 9" Bread Knife

The Shun Classic Blonde Bread Knife works equally well on very soft breads and even pastries. Raz...

The Shun Classic Blonde Bread Knife works equally well on very soft breads and even pastries. Razor-sharp, these single-bevel serrations let you cut the perfect slice with ease. Don't ruin a fresh loaf of bread by squashing it beneath the blade of a dull knife. Instead, use the wide, low frequency serrations of the Shun Classic Blonde Bread Knife to simply glide through crusty or tender bread. The undulating serrations provide the power you need to gently saw through a crusty loaf without tea...

$189.95

Classic Blonde Chef's Knife

The Shun Classic Blonde Chef's Knife is an all-purpose knife ideal for a full range of cutting ta...

The Shun Classic Blonde Chef's Knife is an all-purpose knife ideal for a full range of cutting tasks. This blonde-handled version of the Shun Classic Chef's knife features a blade ideal for preparing fruits, vegetables, and proteins. The wide blade keeps knuckles off the cutting board and is exceptionally handy when transferring cut food from board to pan. With its curved belly, this chef's knife can be gently rocked through fresh herbs or spices to produce a very fine mince. Shun Classic Blo...

$169.95 $189.95 (2 variants)

Classic Blonde Santoku

The Shun Classic Blonde Santoku Knife is a multipurpose knife used for just about every cutting j...

The Shun Classic Blonde Santoku Knife is a multipurpose knife used for just about every cutting job in the kitchen. The name is known as "three virtues", which refers to three types of foods it works especially well with. Ideal for vegetables, proteins, and fruit, or for the three types of cuts at which it excels such as slicing, dicing, and chopping. Slightly shorter than the standard chef's knife, a santoku is very easy to maneuver, even in a smaller kitchen. There's just enough belly curve...

$169.95 $189.95 (2 variants)

Classic Chef's Knife

This powerful kitchen multi-tasker is perfect for slicing, dicing, and chopping large quantities ...

This powerful kitchen multi-tasker is perfect for slicing, dicing, and chopping large quantities of fruits, vegetables, meats, and more. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan.With its curved belly, this chef’s knife can be gently rocked through fresh herbs or spices to produce a very fine mince. Plus, a thinner blade makes it lighter and less tiring to use than comparable European-style chef’s knives.Shun Classic’s ...

$169.95 $199.95 (3 variants)

Classic Paring Knife

The Shun Classic Paring Knife is a must-have for every kitchen. Think of it as the mini version ...

The Shun Classic Paring Knife is a must-have for every kitchen. Think of it as the mini version of the chef's knife because, like the chef's knife, the paring knife is quite versatile. It gets its name from its main function—removing or “paring” away things like peels or pits from fruits and vegetables. Its small size gives you complete control over the tip and edge of the blade. Generally, you'll use this knife in your hand rather than against a cutting board, though paring knives can also ...

$114.95