WUSTHOF-TRIDENT

Classic 7" Filet Knife

WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged ...

WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. A CLASSIC 6" Narrow Flexible Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the ...

$135.00

Classic Artisan Butcher's Knife

WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged ...

WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The CLASSIC 8-inch Artisan Butcher Knife features a striking silhouette with a contoured finger guard, a dramatic curved hollow-edge blade and a ...

$169.99

Classic Asian Utility

The CLASSIC 4.5-inch Asian Utility Knife features a uniquely curved straight edge blade, which al...

The CLASSIC 4.5-inch Asian Utility Knife features a uniquely curved straight edge blade, which allows it to be used as a mini cook?s knife as well as a paring knife. The new knife is perfectly designed for both low rock cuts that require moderate heft and precise balance, and closer hand work that demands a razor sharp edge and exceptional agility. The ideal size and shape for countless food prep tasks, the CLASSIC 4.5-inch Asian Utility Knife performs effortlessly when cutting, slicing or di...

$69.00 $115.00

Classic Bird's Beak Peeling Knife

"WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged...

"WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The CLASSIC 2 3/4"" peeling knife has a shorter blade than most paring knives and curves upward making it ideal for peeling, cleaning or shaping...

$95.00

Classic Boning Knife

Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the...

Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily maneuverable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. 5" blade. "WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-...

$115.00

Classic Carving Knife

WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged...

WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The CLASSIC 9" Carving Knife has a longer and narrower blade than a Cook’s Knife. This allows for the knife to cleanly cut through meats. The p...

$150.00 $170.00 (2 variants)

Classic Chai Dao

"WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged...

"WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The CLASSIC 7"" Hollow Edge Chai Dao Knife is designed with a thinner blade than the traditional cook’s knife, at a 10° cutting edge, and featur...

$109.99

Classic Cook's

"WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged...

"WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The CLASSIC Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitc...

$135.00 $200.00 (5 variants)