Spices & Seasonings
Deeply rooted in Middle Eastern cuisine, mothers will often refuse to give their personal Za’ata...
Deeply rooted in Middle Eastern cuisine, mothers will often refuse to give their personal Za’atar recipes to their own daughters! Our Za’atar has a base of lemony sumac berries with the addition of marjoram, thyme, basil, oregano, white sesame seeds and a bit of Himalayan pink salt. It is lovely mixed with olive oil and then spread on pieces of bread or incorporated into a flatbread dough and baked. It can also be used as a seasoning for meats and vegetables, sprinkled on eggs, added to hum...
$14.99
Cajun flavors are a blend of French Acadian, Spanish, African and Native American cooking styles ...
Cajun flavors are a blend of French Acadian, Spanish, African and Native American cooking styles and ingredients which originally flavored the game and seafood dishes of Southern Louisiana. Our Cajun Spice adds depth of flavor and moderate heat to vegetable, grain, seafood and meat dishes. Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO 80 gm (2.8 oz) of Spice in a Reusable Tin 3 out of 5 Heat Ingredients: Cayenne Chili Sweet Paprika Fennel Seed Mustard Seed Cumin Black Pe...
$14.99
A blend of smoked paprika, garlic, rosemary and celery seed will transform just about any dish. ...
A blend of smoked paprika, garlic, rosemary and celery seed will transform just about any dish. Use with -- anything -- it’s magic. 6.5oz Ingredients: Sea Salt, Smoked Paprika, Garlic, Rosemary Celery Seed
$9.99
There are many different versions of Garam Masala. Ours is a potent blend of aromatic spices giv...
There are many different versions of Garam Masala. Ours is a potent blend of aromatic spices giving you the flavor of Northwestern India. Our Garam Masala is an amazingly versitile spice blend that we use in both savory and sweet cooking. Add it to a savory dish near the end of the cooking, such as a pinch dusted over pan seared scallops. Two teaspoons added to your favorite pumpkin, banana or spice bread recipe will provide you with a familiar yet enhanced flavor experience. Certified USD...
$14.99
An onion based curry blend from Southeast India, Vadavan is a rich and flavorful curry blend some...
An onion based curry blend from Southeast India, Vadavan is a rich and flavorful curry blend sometimes called Vadouvan or French Curry that has recently emerged into European and American cooking. It has a full flavor and mild heat that is a great complementary addition to our selection of Indian spice blends. Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO 80 gm (2.8 oz) of Spice in a Reusable Tin 1 out of 5 Heat Ingredients: Cumin Brown Mustard Fenugreek Curry Leaf Black ...
$14.99
Szechuan Spice combines the tingle of Szechuan pepper with chili heat and the aromatics of ginger...
Szechuan Spice combines the tingle of Szechuan pepper with chili heat and the aromatics of ginger, cinnamon, star anise and cardamom to create an exotic and fiery blend. By itself, or combined with wine, vinegar, soy sauce, citrus juice, fish sauce, or even a spot of honey, Szechuan Spice will add dimension to your meats, veggies, stir fries and soups. Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO 80 gm (2.8 oz) of Spice in a Reusable Tin 2 out of 5 Heat Ingredients: Szec...
$14.99
Adwiya possesses a delicate flavor with a delightful floral undertone. It shines when added to mi...
Adwiya possesses a delicate flavor with a delightful floral undertone. It shines when added to mild dishes such as chicken, rice, couscous, and legumes, yet it is able to handle the demands of bolder cooking such as slowly grilled ribs. A combination of flavors that is unique to Iranian cooking, Adwiya will become a favorite spice when you want something a little different. Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO 80 gm (2.8 oz) of Spice in a Reusable Tin 0 out of 5 Hea...
$14.99
A traditional spice mixture of North India, Pakistan and Afghanistan, Tandoori Masala is typicall...
A traditional spice mixture of North India, Pakistan and Afghanistan, Tandoori Masala is typically combined with yoghurt and used as a marinade with chicken, fish or other meat. We also use it as a dry rub or as a flavoring for a simple curry dish with coconut milk. Unlike most Tandoori Masala blends, ours has no artificial color. Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO 80 gm (2.8 oz) of Spice in a Reusable Tin 2 out of 5 Heat Ingredients: Cumin Coriander Mace Ginge...
$14.99