Cutlery
The HAKU Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, m...
The HAKU Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic, and beautiful, these hand-sharpened blades feature a unique 67-layer Damascus pattern across the face of the X-7 high-alloy full-tang blades. Rich, ultra-dense African Blackwood handles balance each knife while providing exceptional comfort and precision for the chef. Each knife comes with a dark walnut wood magnetic Saya-style sheath that is perfectly shaped to match and protect the ...
$129.99
The refined Thomas Keller Signature Collection by Cangshan is a model of precision and craftsmans...
The refined Thomas Keller Signature Collection by Cangshan is a model of precision and craftsmanship. Slim, sleek and exceptionally well-balanced, each knife is meticulously designed to elevate and augment the skills of the user. Chef Keller was instrumental in the design of this Bread Knife, rigorously focusing on every detail to ensure it performs flawlessly. Designed by Michelin-starred chef Thomas Keller and crafted by award-winning cutlery maker Cangshan. Serrated blade cleanly cuts fo...
$199.95
WGAD Series Elite Warikomi Damascus Tsuchime Pe...
Similar in weight to many German knives, this WGAD series is popular among people who want a west...
Similar in weight to many German knives, this WGAD series is popular among people who want a western handle and a Japanese blade. With its fine grain structure and great durability, VG10 is one of the best modern stainless blade steels. The hand hammered tsuchime finish helps release food from the blade and makes each knife unique.Hand engraved with the Kikuichi chrysanthemum logo.
$260.00
The Japanese chef's knife is powerful and versatile: whether rhythmically chopping herbs, vegetab...
The Japanese chef's knife is powerful and versatile: whether rhythmically chopping herbs, vegetables, and fruit or precisely slicing through meat and fish, the extremely sharp blade produces fine to wafer-thin cuts. As a chef's knife with a wide blade, it is a remarkably powerful tool that is inspiring and easy to use when preparing and plating fresh food. Diamond-like carbon (DLC) coating: the DLC-coated blade is the gold standard on the knife market. It glides almost effortlessly through ha...
$350.00
Anyone who picks up the Amici Double-Serrated Bread Knife will be surprised by its unique effecti...
Anyone who picks up the Amici Double-Serrated Bread Knife will be surprised by its unique effectiveness. While most bread knives have single serration, our innovative, precision-sharpened, double-serrated blade features a second serration along the knife’s edge, making it especially efficient for slicing through soft breads and crusty loaves alike -- without crushing or tearing. (Insider tip: you can also use it to slice those larger, tough-skinned gourds, like pumpkins and butternut squash!)...
$350.00
Zwilling Pro Wide Chef's Knife
Curved bolster encourages cutting with improved precision, safety and comfort POM handle is durab...
Curved bolster encourages cutting with improved precision, safety and comfort POM handle is durable and resiliant SIGMAFORGE knife is forged from a single piece of Special Formula High-Carbon NO STAIN stainless steel Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability Full tang and handle are triple-riveted for superb stability Dishwasher safe, had ...
$129.99
Curved bolster encourages cutting with improved precision, safety and comfort POM handle is dura...
Curved bolster encourages cutting with improved precision, safety and comfort POM handle is durable and resiliant SIGMAFORGE knife is forged from a single piece of Special Formula High-Carbon NO STAIN stainless steel Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability Full tang and handle are triple-riveted for superb stability Dishwasher safe, had...
$89.99
The sujihiki is intended for slicing. The short height of the blade creates less friction when s...
The sujihiki is intended for slicing. The short height of the blade creates less friction when slicing and the blade draws through fish and meat effortlessly. The WG series is one of Kikuichi's longest standing Western style blades. Light and comfortable, once you pick one up, you won’t want to put it down. Blade 3 Layers Edge VG1 Layers Soft Stainless Steel HRC 60 Bevel Double Bevel Angle Ratio 50:50 Handle Mahogany
$220.00