Bread Knives
The Pure Komachi 2 Bread Knife is the lightest, easiest to use bread knife ever. Whether your br...
The Pure Komachi 2 Bread Knife is the lightest, easiest to use bread knife ever. Whether your bread is thick and crusty or delicately tender, this knife is built to slice through easily with no tearing and fewer crumbs. Unlike some bread knives with sawtooth serrations, Pure Komachi 2’s wide serrations are gentler on your bread loaf without sacrificing slicing power. Also works well on bagels, pastries, and even pineapples. Slice bread without crushing and less crumbing Coated carbon stainl...
$15.00
Wusthof Classic Double Serrated Bread Knife
WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in co...
WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface. Blade Le...
$119.99 $150.00
The Luna Bread Knife is the lightest, easiest to use bread knife ever. Whether your bread is thic...
The Luna Bread Knife is the lightest, easiest to use bread knife ever. Whether your bread is thick and crusty or delicately tender, this knife is built to slice through easily with less tearing and crumbing. The key is the wide serrations. Unlike tiny, sawtooth serrations, Luna's wide serrations are gentler on bread without sacrificing slicing power. If you like to bake or buy whole loaves of bread, this fun-to-use bread knife is a must. Push-pull wide serrations for cutting efficiency, less ...
$19.00
Although called a Fibrox Pro "Bread Knife", this versatile knife offers much more than its name i...
Although called a Fibrox Pro "Bread Knife", this versatile knife offers much more than its name indicates. Aside from bread, it's a go-to knife for leveling cakes, cutting sandwiches, and slicing tomatoes or other easily bruised fruits and vegetables. Even slicing roasts or large, hard-skinned fruits and vegetables, such as watermelons or pineapples, are all simple tasks for this knife.
$72.99
A classic amongst the range of knives that belong in every kitchen: as well as bread, this kn...
A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut.
$135.00 – $140.00 (2 variants)
A display-worthy bread knife. Hand-sharpened by highly skilled artisans, the full-tang X-7 s...
A display-worthy bread knife. Hand-sharpened by highly skilled artisans, the full-tang X-7 steel blade ripples with a beautifully hammered surface that encourages sliced foods to slide right off. Faux wood grain in blue and black streaks the lightweight and durable octagonal handle, secured with a single mosaic rivet as a finishing touch. Presented in a deep blue wood magnetic sword-style sheath for secure storage. Cangshan ® Kita Blue 9" Serrated Bread Knife. Hand-sharpened X-7 pro...
$129.99
How important is a good bread knife? Here's a better question: How many loaves of bread will...
How important is a good bread knife? Here's a better question: How many loaves of bread will you slice in your lifetime? Chances are, it's a pretty high number so make each one count with the Bread Knife. Its wavy edge and ergonomic grip guarantee smooth operation and precision every time. And its ultra-strong blade holds its edge so you can slice on and on and on. Ideal for crusts and firm peel Swiss made bread knife with wavy edge With a high-quality wooden handle
$74.99