VT Smoke & Cure Stick


Vendor: VT ROOTS



Add to the wishlist

With just the right amount of heat, Vermont Smoke & Cure's Chipotle Beef and Pork Stick are crafted with chipotle peppers, cumin and garlic for layers of bold, spicy flavor. From vegetarian-fed meats raised without antibiotics or added hormones. Made without sodium nitrate or preservatives. Gluten-free, nut-free and dairy-free. Ingredients: Beef, Pork, Sea Salt, Less Than 2% of: Molasses Powder, Chipotle Pepper, Spices, Paprika, Onion Powder, Celery Powder, Cherry Powder, Garlic Powder, Sugar, Lactic Acid Starter Culture (Not From Milk). Encased in Colored (Beta-Carotene, Caramel) Beef Collagen Casing.


These BBQ sticks are like carrying a barbecue in your pocket. Beef BBQ RealSticks bring you the deep, hot and sweet flavor from molasses and a combination of peppers that make BBQ such a favorite. Adults and kids who like medium-spicy foods both love thes