Fat Toad Farm Vanilla Caramel
The result of our process is a rich and creamy, not-too-sweet caramel that delivers an irresistibly complex flavor. Our Traditional Goat's Milk Caramel Sauces are delicious swirled on top of ice cream, mixed into your morning coffee, paired with your favorite cheese, drizzled on fresh fruit or eaten straight out of the jar with a spoon! Vanilla Bean: Steeped with whole vanilla bean in copper kettles, this fragrant caramel is versatile and crowd-pleasing. Pair this nostalgic caramel with bloomy-rind and mixed milk cheese, and contrast with rich, spicy blues. Drizzle over roasted carrots and spoon over fresh red fruits. Dunk marshmallows and chocolate covered pretzels and spread on cheesecake and desserts.