Silicone Bundt Pan
The Savarin, Gugelhopf or Bundt Cakes are very traditional especially in center Europe; they have increased their popularity in recent times and are a trend in social networks. Their photogenic appearance makes them ideal for sharing. 100% platinum silicone. Lighter and easier to handle than a metallic mold. Flexible, non-stick and easy to unmold. it is not necessay to grease the mold (except for the first use). Cools quickly and prevents burning and over cooking. 50% cheaper than a metallic mold. Shocking result. Recipes Included.