Specialty Foods
Oaxacan Adobo is a traditional chili based Mexican seasoning, fantastic as a dry spice rub or as ...
Oaxacan Adobo is a traditional chili based Mexican seasoning, fantastic as a dry spice rub or as a general spice blend. It truly shines when combined with a bit of citrus juice or vinegar to make a marinade. The flavor is a round and deep earthiness with moderate chili heat and fruitiness that will bring diners back for more. Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO 80 gm (2.8 oz) of Spice in a Reusable Tin 2 out of 5 Heat Ingredients: Ancho Chili New Mexico Chili Chi...
$14.99
At Angry Goat Pepper Co., we make all our products in small, handcrafted batches in Vermont.Our ...
At Angry Goat Pepper Co., we make all our products in small, handcrafted batches in Vermont.Our “Black Bison” is serious sauce for a serious chili head. This sauce combines fruit, with a super hot pepper blend, and tequila, creating a sauce you soon will not forget. Never underestimate the power of a bison. **HOT – USE CAUTION.**Try “Black Bison” on beef, poultry, pizza, or in a mixed drink.HEAT: 10+/10 USE CAUTION.2015 New York City Hot Sauce Expo Screaming Mi Mi Award Winning Sauce1st Plac...
$9.99
A proper 19th Century British curry had both curry powder and curry paste as ingredients. We have...
A proper 19th Century British curry had both curry powder and curry paste as ingredients. We have combined these elements into a single blend for classic flavor. Use it by itself or combine with a bit of vinegar to add acidity, British Curry can create a traditional saucy dish or be added to any simmered, stewed or grilled meat, tofu or vegetable dish. Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO 2 out of 5 Heat Ingredients: Turmeric Coriander Brown Mustard Ginger Black...
$14.99
Jerk is used to describe both the traditional seasoning as well as the open-fire cooking techniqu...
Jerk is used to describe both the traditional seasoning as well as the open-fire cooking technique of this favorite Caribbean flavor. In addition to being used to add heat and richness to any dish Jamaican Jerk can be used as a dry rub or combined with a bit of oil or citrus juice to create a wet marinade for an exotic grilling experience. As with all of our blends, we use Jamaican Jerk in our cooking from soups to nuts. Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO 80 gm (2...
$14.99
Tantalizingly tingly, complex, nuanced, exquisitely balanced and of course spicy! Blank Slate Kit...
Tantalizingly tingly, complex, nuanced, exquisitely balanced and of course spicy! Blank Slate Kitchen's Sichuan Chili Oil is infused with a dozen spices and aromatics as well as two types of ground chilis and freshly ground Sichuan peppercorns. Our Sichuan Chili Oil offers layers and layers of flavor, not just heat. The flavor concept of "ma la", common in Sichuan cuisine, is named for the Chinese characters for "numbing" and "spicy". Sichuan peppercorns provide a tingly numbness on the tongu...
$14.99
Ras el Hanout brings the flavors of the ancient spice routes into your kitchen. This spice mix is...
Ras el Hanout brings the flavors of the ancient spice routes into your kitchen. This spice mix is a true meeting of East and West with a brilliant combination of floral and spice tones with just a hint of heat. We love to add it to slow cooked stews and legumes, rice or couscous. Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO 80 gm (2.8 oz) Reusable Tin 1 out of 5 Heat Ingredients: Turmeric Nutmeg Ginger Red & Pink Rose Petals Sweet Cinnamon Birdseye Chili Peppers Lave...
$14.99
Our Hot Italian Spice blend represents a fusion of Italian flavors. Based upon recipes of Calabri...
Our Hot Italian Spice blend represents a fusion of Italian flavors. Based upon recipes of Calabria and Sicily, the crossroads of ancient commerce and cuisine of the Mediterranean, Hot Italian Spice offers a rich herbal flavor with moderate chili heat that elevates the flavors of savory dishes. Use with pastas, on pizzas, with roasted vegetables, in burgers or wherever else you are inspired. Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO 80 gm (2.8 oz) of Spice in a Reusable T...
$14.99
"The Habanero Pepper originated in Central America and was cultivated by the Mayan and Incan civi...
"The Habanero Pepper originated in Central America and was cultivated by the Mayan and Incan civilizations. The Mayans were also known for their human sacrifices." This sauce will tantalize your taste buds before it sets you on fire with a fierce, fire roasted habanero burn, making you wish that you were the one being sacrificed. Xibalba, the Mayan underworld, awaits you. Try Sacrifice on burgers, eggs, in chili, on pork, or in a stir-fry. HOT 6/10 THIS IS THE SAME SAUCE AS THE ""CONNIPTION ...
$7.99