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9-piece fondue set from swissmar. Enameled cast iron fondue pot; rests on rechaud/stand or can be...
9-piece fondue set from swissmar. Enameled cast iron fondue pot; rests on rechaud/stand or can be used at stovetop. Traditional style cast iron cheese fondue set includes matte black pot, black wrought iron rechaud, six cheese fondue forks and fondue burner. Pot is enameled inside and provides even heat distribution. Can be used on all heat sources - easy to clean. Capacity 2L/2 Qt. Gift boxed.
$84.99 – $84.99 (2 variants)
Prewashed and soft, these potholders give solid heat protection. A hanging loop makes storage eas...
Prewashed and soft, these potholders give solid heat protection. A hanging loop makes storage easy, and these potholders will soften with each wash. 8.5x9x0.5 Body: 100% Cotton Fill: 100% Polyester Machine wash cold, tumble dry on low setting.
$7.99 – $7.99 (6 variants)
Nakiri is simply Japanese for "vegetable knife." Once you get the Shun Classic Nakiri in your ha...
Nakiri is simply Japanese for "vegetable knife." Once you get the Shun Classic Nakiri in your hands, you'll soon see why both professional chefs and good cooks around the world choose this beautiful and extremely useful tool whenever they have fruits or vegetables to prepare. With its straight blade, edge, and spine, the nakiri isn't rocked like a chef's knife. Instead, use a simple push cut and enjoy the clean, swift work it makes of vegetables of all kinds. For daily salad preparation or s...
$135.95 $170.00
Professional 3-1 knife sharpener with built in angle adjustment from 14 to 24 degree, offering ...
Professional 3-1 knife sharpener with built in angle adjustment from 14 to 24 degree, offering the correct blade angle to expertly maintain the cutting edges of both Western- and Asian-style knives. Also includes unique ceramic sharpening blade slot designed to sharpen 2-Piece kitchen shears. Offers two stages of sharpening for each knife style: a coarse ultra-hard Tungsten carbide side for restoring edges to dull blades and a finely grained ceramic side for honing and finishing edges (also...
$19.99 $30.00
The Shun Classic Blonde Santoku Knife is a multipurpose knife used for just about every cutting j...
The Shun Classic Blonde Santoku Knife is a multipurpose knife used for just about every cutting job in the kitchen. The name is known as "three virtues", which refers to three types of foods it works especially well with. Ideal for vegetables, proteins, and fruit, or for the three types of cuts at which it excels such as slicing, dicing, and chopping. Slightly shorter than the standard chef's knife, a santoku is very easy to maneuver, even in a smaller kitchen. There's just enough belly curve...
$135.95 – $149.95 (2 variants)
Medium Rectangular Baker 8"x11"
This incredibly versatile baker creates group-sized portions of everything from casseroles and ba...
This incredibly versatile baker creates group-sized portions of everything from casseroles and baked pastas to brownies and fruit cobblers. Vibrant, colorful exterior for oven-to-table presentation. Featuring a modern design with sleek handles, Emile Henry bakers are generously deep to prevent unnecessary spillover. Deep enough for 4-6 layers of lasagna or you can make a delicious moussaka or even a tiramisu!
$59.99 – $59.99 (5 variants)
The Shun Classic Paring Knife is a must-have for every kitchen. Think of it as the mini version ...
The Shun Classic Paring Knife is a must-have for every kitchen. Think of it as the mini version of the chef's knife because, like the chef's knife, the paring knife is quite versatile. It gets its name from its main function—removing or “paring” away things like peels or pits from fruits and vegetables. Its small size gives you complete control over the tip and edge of the blade. Generally, you'll use this knife in your hand rather than against a cutting board, though paring knives can also ...
$69.95 $99.95
