Knife Sharpeners & Knife Maintenance
To ensure that your knives stay beautifully sharp, a honing steel should be used regularly. Over ...
To ensure that your knives stay beautifully sharp, a honing steel should be used regularly. Over time, knives will deteriorate and lose their edge. Honing re-aligns the microscopic teeth in the blade that can’t be seen with the naked eye. By regularly honing your knives, you will maximize the time in between sharpening. WÜSTHOF honing steels are made from hard chromium plated steel with a hardness of 65 Rockwell. All honing steels are produced from an alloy tool steel (material no. 2210) with...
$50.00
With each use of your knife, the razor-sharp edge naturally bends over just a tiny bit. The edge...
With each use of your knife, the razor-sharp edge naturally bends over just a tiny bit. The edge is still sharp, but the sharpest part isn't making contact with the food. The answer is honing with the Shun Classic Combination Honing Steel. It gently realigns the edge of the blade, prolonging the knife's sharpness. The Shun Classic Combination Honing Steel has two surfaces: a smooth one for day-to-day honing, and a micro-ribbed one for weekly honing.While fine European knives can require honi...
$49.95
Throughout its history, Wusthof has focused almost solely on the manufacturing of knives and tool...
Throughout its history, Wusthof has focused almost solely on the manufacturing of knives and tools for the professional chef and home cooking enthusiast. The demands of the kitchen require different tools for different cutting tasks. From storage to sharpening, Wusthof's tools offer a wide variety to meet every demand.
$100.00
The WÜSTHOF Easy Edge Electric Sharpener is a professional belt-driven sharpener made for home us...
The WÜSTHOF Easy Edge Electric Sharpener is a professional belt-driven sharpener made for home use and designed for knives sharpened using Precision Edge Technology. The Electric Sharpener features three speeds for honing, sharpening, and polishing your knife blades. This electric sharpener replaces coarse sharpening steels, fine whetstones, and finishing with leather and polish. Operating it is simple and flexible. Asian-style knives can also be sharpened with the Easy Edge Electric Knife Sh...
$200.00
The X-7 steel tool keeps all of your Cangshan Kita knives in optimal slicing shape. Faux wood gra...
The X-7 steel tool keeps all of your Cangshan Kita knives in optimal slicing shape. Faux wood grain in blue and black streaks the lightweight and durable octagonal handle, secured with a single mosaic rivet as a luxurious finishing touch. The sharpening steel makes a sensational wedding, graduation or housewarming gift, especially paired with a Kita knife. Cangshan ® Kita Blue 9" Honing Steel. Steel G-10 fiberglass octagonal handle Hand wash only Imported
$59.99
100 ml (3.3 ounces)This Camellia scented Tsubaki oil is used to treat carbon steel knives. Partic...
100 ml (3.3 ounces)This Camellia scented Tsubaki oil is used to treat carbon steel knives. Particularly if they are to be stored for a while. It is a traditional Japanese product. Samurais would use a similar product that would saturate their leather sheaths and provide good protection from rusting. May also be used on ho-wood knife handles and sayas (sheaths).
$15.99
With each use of your knife, the razor-sharp edge naturally bends over just a tiny bit. The edge...
With each use of your knife, the razor-sharp edge naturally bends over just a tiny bit. The edge is still sharp, but the sharpest part isn't making contact with the food. The remedy is honing with the Shun Premier Combination Honing Steel. The Shun Premier Combination Honing Steel gently realigns the edge of your blade. It offers two honing surfaces: a smooth one for weekly honing, and a micro-ribbed one for monthly honing. By honing your edge regularly, you can go longer between actual shar...
$59.95
Throughout its history, WÜSTHOF has focused almost solely on the manufacturing of knives and tool...
Throughout its history, WÜSTHOF has focused almost solely on the manufacturing of knives and tools for the professional chef and home cooking enthusiast. The demands of the kitchen require different tools for different cutting tasks. From storage to sharpening, WÜSTHOF's tools offer a wide variety to meet every demand.
$50.00