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Braisers

Braisers are a must-have tool for any kitchen, as they excel in slow cooking, braising, simmering, and even baking. With their versatile design and exceptional heat retention properties, braisers ensure that your dishes are cooked to perfection every time. Whether you're preparing a tender pot roast, a flavorful stew, or a mouthwatering casserole, our braisers provide the ideal cooking environment for achieving rich, deep flavors.
3.5 Q Signature Braiser 3.5 Q Signature Braiser

3.5 Q Signature Braiser

The enameled cast iron braiser is uniquely designed for maximum performance, transforming tough c...

The enameled cast iron braiser is uniquely designed for maximum performance, transforming tough cuts of meat and hearty vegetables into tender, flavorful dishes. Food is first seared over high heat, then finished slowly in a flavorful liquid. The wide base of the braiser allows ingredients to be placed in a single layer for proper searing; once liquid is added, the domed lid continuously circulates steam to lock in moisture and flavor.Le Creuset produced the first enameled cast iron cookware ...

$368.00 – $368.00 (6 variants)

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1.5 Q Signature Braiser

1.5 Q Signature Braiser

The Le Creuset enameled cast iron Braiser is uniquely designed to provide steady, even heat to tr...

The Le Creuset enameled cast iron Braiser is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. The wide base allows ingredients to be placed in a single layer for searing without crowding; once liquid is added, the domed lid circulates steam to lock in moisture and flavor. The versatile shape of the braiser also makes it perfect for shallow frying, steaming, stews, casseroles and serving at the table. Individual...

$220.00

2.25 Q Signature Braiser

2.25 Q Signature Braiser

The Le Creuset enameled cast iron Braiser is uniquely designed to provide steady, even heat to tr...

The Le Creuset enameled cast iron Braiser is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. The wide base allows ingredients to be placed in a single layer for searing without crowding; once liquid is added, the domed lid circulates steam to lock in moisture and flavor. The versatile shape of the braiser also makes it perfect for shallow frying, steaming, stews, casseroles and serving at the table. Individual...

$290.00