Mrs. Anderson's Vintage Egg Beater for mixing, blending, whipping and beating fluffier eggs and lighter batters for consistent, better-tasting results
Made with 18/8 stainless steel blades and chrome handle; sturdy and durable; easy-turn crank handle and rotary blades for smooth, easy performance
Dual blades work together to aerate and blend ingredients quickly; simply rotate crank handle to turn blades for effortless mixing
Beat fluffier eggs and smoother batters, silkier salad dressings, sauces and gravy, loftier meringues, dreamier peaks of whipped cream, and more
Compact and easier to store than traditional stand mixers; no electric required; dishwasher safe for easy cleanup