Chef's Knives
If you could own only one kitchen knife, the chef's knife would be the one. It's the one knife th...
If you could own only one kitchen knife, the chef's knife would be the one. It's the one knife that does it all: slice, dice, mince—the Kai Luna Chef’s Knife is the one you’ll reach for every time you cook. The large blade provides plenty of cutting length so you can handle even larger foods with ease. The belly curve makes it simple to do rocking cuts for processing herbs and smaller foods quickly. If you own no other knife, you must own this one High-carbon, high-chromium German DIN1.4116 s...
$19.00
Effortlessly chops and dices! Comfortable and easy to use, our Chef's Knife cuts, dices, and slic...
Effortlessly chops and dices! Comfortable and easy to use, our Chef's Knife cuts, dices, and slices smoothly with its fine-edged, stainless steel blade. The soft handle is shaped for a comfortable grip that won't slip, even when wet.
$15.99
Designed by Michelin-starred chef Thomas Keller and crafted by award-winning cutlery maker Cangs...
Designed by Michelin-starred chef Thomas Keller and crafted by award-winning cutlery maker Cangshan. Single large rivet features Thomas Keller's initials. This 8" chef's knife's slightly curved edge rocks back and forth for quick, accurate slicing, mincing and dicing. Forged from Swedish Damasteel RWL34 powdered steel, an extraordinarily fine-grained, high-alloy steel known for its excellent edge strength, hardness and corrosion-resistance. Full-tang blade construction. Bolster-free design s...
$199.95
WÜSTHOF’S CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-...
WÜSTHOF’S CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration.
$170.00
Your chef's knife will be the most-used knife in your kitchen, so you want to find the one that f...
Your chef's knife will be the most-used knife in your kitchen, so you want to find the one that feels like an extension of your arm. The beautiful Shun Premier Blonde Chef's Knife just may be the one. This breathtaking knife is lightweight, agile, and offers an extremely comfortable grip. In fact, Shun Premier Blonde's thinner blades makes this chef's knife lighter and less tiring to use than comparable European-style chef's knives. The length and razor-sharp edge are perfect for slicing and ...
$179.95
Miyabi Kaizen II 3.5" Paring Knife
The Miyabi Kaizen II Paring Knife is designed to handle the finer tasks of food preparation. Idea...
The Miyabi Kaizen II Paring Knife is designed to handle the finer tasks of food preparation. Ideal for mincing shallots, garlic and fresh herbs, coring tomatoes and strawberries for decorative cuts with precision. The Miyabi Kaizen II collection is a stunning example of the finest Japanese craftsmanship. Features excellent cutting edge retention and sharpness. The core of the blade is surrounded by 49 layers of steel which make up the unique Damascus design pattern on the blade. The Pakkawood...
$119.99
Chop onions, pepper, and more with this vegetable knife from Global. This knife is made from a si...
Chop onions, pepper, and more with this vegetable knife from Global. This knife is made from a single piece of high quality CROMOVA 18 stainless steel with a square tip and an ultra sharp blade. The ice tempered, convex edge can hold a sharper edge for a longer time so you can slice vegetables and make a delicious bowl of pasta primavera. It has an ergonomic handle with a dimple pattern making it comfortable and slip resistant, useful for repetitive slicing. The knife’s perfect weight is achi...
$84.95
A cross between a chef's and a vegetable knife. Great for cutting meat, poultry, fish and vegetab...
A cross between a chef's and a vegetable knife. Great for cutting meat, poultry, fish and vegetables.
$124.95