Savoring St. Patty's Day
For many, St. Patrick's Day is simply a time wear green, and celebrate either their Irish heritage, or in many cases...pretend they have Irish heritage. Folks may even enjoy a Guinness, or even dye their beer green. While it's a holiday that tends to make many think more about beverages, than food, we still thought we could put together a few recipes to help celebrate in style!
To prepare a good corned beef and cabbage recipe with minimal effort and all the flavor you can use a Zavor Lux Edge Multicooker or you can make the same recipe with longer cook times in your slow cooker. Don’t forget a peeler for those potatoes!
Corned beef and cabbage not your thing? We have some other tasty ways to help you celebrate! A classic Irish stew recipe could also be made using a multicooker or your slow cooker depending on how much time you have.
Looking for something a little less traditional? Big fan of spuds? Try our our recipe for Irish Nachos. (pictured here).
Whatever your making, you can enjoy our recipe for Mom's Irish Sodabread any time of day!
However you decide to celebrate this St Patrick's, we hope it's fun, delicious, and safe!