A paring knife is essential for every kitchen. The Kai Luna Paring Knife is the right knife for peeling, coring, and other detail work. With a slightly wider blade than some other paring knives, the Kai Luna Paring Knife is great for working on a cutting board, too. Mince garlic or small herbs quickly and easily as you enjoy this little knife’s sharp performance.
- An essential knife for every kitchen
- High-carbon, high-chromium German DIN1.4116 stainless steel provides corrosion and wear resistance, resharpens easily
- Hand-sharpened 16° cutting angle each side for top cutting performance
- Molded resin with soft-grip overlays for a secure, comfortable grip even in wet conditions
- Includes matching sheath