TEENY TINY SPICE CO OF VT

Afghani Spice

Afghani Spice is created from the spices commonly used in the cuisine of South Central Asia. It i...

Afghani Spice is created from the spices commonly used in the cuisine of South Central Asia. It is a very flavorful and complex blend of spices, reminiscent of an Indian curry, but without the chili pepper heat popular in Southern and Eastern Asia. Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO Vacuum Packed and Heat Sealed in a Zip-Lock Mylar Pouch for Long Term Storage 0 out of 5 Heat  Black Peppercorn Cumin Turmeric Coriander Seed Cardamom Seed Green Cardamom Sweet Ci...

$14.99

British Curry

A proper 19th Century British curry had both curry powder and curry paste as ingredients. We have...

A proper 19th Century British curry had both curry powder and curry paste as ingredients. We have combined these elements into a single blend for classic flavor. Use it by itself or combine with a bit of vinegar to add acidity, British Curry can create a traditional saucy dish or be added to any simmered, stewed or grilled meat, tofu or vegetable dish. Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO 2 out of 5 Heat  Ingredients: Turmeric Coriander Brown Mustard Ginger Black...

$14.99

Cajun Spice

Cajun flavors are a blend of French Acadian, Spanish, African and Native American cooking styles ...

Cajun flavors are a blend of French Acadian, Spanish, African and Native American cooking styles and ingredients which originally flavored the game and seafood dishes of Southern Louisiana. Our Cajun Spice adds depth of flavor and moderate heat to vegetable, grain, seafood and meat dishes. Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO 80 gm (2.8 oz) of Spice in a Reusable Tin 3 out of 5 Heat  Ingredients: Cayenne Chili Sweet Paprika Fennel Seed Mustard Seed Cumin Black Pe...

$14.99

Chinese Five Spice

Chinese Five Spice incorporates all five of the traditional Asian taste elements (sweet, sour, bi...

Chinese Five Spice incorporates all five of the traditional Asian taste elements (sweet, sour, bitter, pungent and salty) in a single blend.  Use it as a dry rub, an integral seasoning in a dish, and even as a finishing spice sprinkled on at serving.  The flavor profile is meant to provide a mild undertone to enhance the native flavor of the elements of a dish.  Our rule of thumb is 1-2 Tbsp of spice per pound of main ingredient.  This blend has no salt in it because it is often combined with...

$14.99

Chocolate Chili

We rate Chocolate Chili at 4 out of 5 on the heat scale and a 6 out of 5 on flavor. This blend is...

We rate Chocolate Chili at 4 out of 5 on the heat scale and a 6 out of 5 on flavor. This blend is one of those rare instances where you get true great flavors along with a deep chili heat. We love this mix on meats, in chiles and sauces. A pinch is great in hot chocolate! Chocolate Chili is a wonderful blend of Latin American flavors with maple sugar giving it a Vermont twist. Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO 80 gm (2.8 oz) of Spice in a Reusable Tin 4 out of 5 ...

$14.99

Ethiopian Berberé

Ethiopian Berberé is a hot and flavorful mix of more than a dozen ingredients. It can be used as ...

Ethiopian Berberé is a hot and flavorful mix of more than a dozen ingredients. It can be used as a dry or wet rub on roasted meats or tofu. Add it to stews and sauces for a bold and full flavor profile. Subtle flavored dishes such as beans, lentils and potatoes will be transformed into a true delight. This is a hot spice which can be used judiciously or with recklessness depending on your mood. Certified USDA Organic, Certified Kosher, Gluten Free, Non-GMO 80 gm (2.8 oz) of Spice in a Reusab...

$14.99

French 4 Spice

French Four Spice (Quatre Épices) is a very ancient blend of spices traditionally used to season ...

French Four Spice (Quatre Épices) is a very ancient blend of spices traditionally used to season charcuterie and terrines. It has been adapted to use in cuisines throughout areas of French influence such as North Africa, the Eastern Mediterranean and Southeast Asia. In addition to its use in savory dishes, French Four Spice can be an exotic addition to sweet dishes. Originally containing pepper, clove, nutmeg and ginger, many versions of French Four Spice add excitement by including even more...

$14.99

Garam Masala

There are many different versions of Garam Masala. Ours is a potent blend of aromatic spices giv...

There are many different versions of Garam Masala. Ours is a potent blend of aromatic spices giving you the flavor of Northwestern India. Our Garam Masala is an amazingly versitile spice blend that we use in both savory and sweet cooking. Add it to a savory dish near the end of the cooking, such as a pinch dusted over pan seared scallops. Two teaspoons added to your favorite pumpkin, banana or spice bread recipe will provide you with a familiar yet enhanced flavor experience. Certified USD...

$14.99