This compact pickling lid takes the mess out of at-home fermentation and makes the science of making homemade pickles, kimchi, and more as easy as can be. The fermenting lid's modern, countertop-friendly design is easy to use, clean, and store in any kitchen space. Simply fill a wide mouth mason jar with produce and brine, screw on the cap filled with water, and let lacto-fermentation take it from there. Mouthwatering, easy-to-follow recipes are included to begin fermenting your favorite foods right away. You'll never settle for store bought again!