Spicy Mushroom "Philly"

What you'll need:

• 3 Tbsp Olive Oil 
• 2 Tbsp balsamic 
• 1/2 Tbsp Teeny Tiny Spice WHOOPASS 
• 1 tsp salt 
• 2 Portobello mushroom caps, cleaned 
• 1/2 red pepper, sliced 
• 1/2 onion, sliced 
• Garlic aioli (garlic + lemon + mayo)  
• Lettuce (optional) 
• Provolone 
• Burger buns 

How you'll do it:

1. Mix together oil, balsamic, WHOOPASS, & salt
2. Mix in mushroom, pepper, onion & let sit for 10 min
3. Preheat grill to med-high heat
4. Add veggies to grill basket & cook for 10-12 min until done
5. Add provolone on top to melt
6. Spread aioli on toasted buns, add lettuce & grilled veggies

Enjoy!